How it works

El Faro is the perfect place for a new culinary experience. Sharing our food with your beloved ones is a fun and relaxed way of enjoying a meal.

We recommend ordering our food for the entire table so you can discover all the new flavours in our menu.

TAPAS

Patatas bravas

Golden potato dices topped with our alioli & brava sauce.
– 890 –

berenjenaS

Fried eggplant with a crispy cover, sesame seeds finished with a sweet touch.
– 990 –

Escalivada

Roasted vegetables and Serrano ham on a homemade grilled bread, topped with matured Icelandic cheese.
1.290 –

Plokkfiskur

Traditional local dish with cod & potatoes in a creamy sauce, covered with melted cheese. Served with Icelandic rye bread and salted butter.
– 1090 –

albóndigas

Icelandic lamb meatballs with potato purée and rich brown sauce.
– 1090 –

QUESO FRITO

Fried Icelandic soft cheese served with our homemade tomato jam.
1.390 –

Mains

zucchini raviolis

Zucchini stuffed with mushrooms, dried tomato bolognese and vegan bechamel gratin.
3.890 –

Golden baked cod

Icelandic light salted cod with a honey-alioli golden crust, served with slow cooked vegetables and fresh herbs.
3.990 –

Grilled chicken

Boneless chicken with creamy cheese sauce, served with potato gratin, roasted cherry tomatoes and herbs.
3.990 –

Carrilleras

Tender slow cooked beef cheeks, braised in red wine for several hours, served with rich brown sauce, potato dices and pickled carrots.
– 4.290 –

Kid Menu

We also have quiet a lot of options for the kids outside the kid menu. Those options are patatas bravas, berenjenas, plokkfiskur, álbóndigas, queso frito and croquetas.

Crispy chicken

Crusted fried chicken served with small potato fries & dipping sauce.
1.490 –

Pizza bread

Home made bread with pizza sauce & melted cheese, served with small side salad. Ham is optional as a topping.
1.590 –

Bread

GRILLED BREAD

Homemade focaccia bread, with garlic alioli & tomato dippings.
– 290 –

Starters

Croquetas

Four flavors of these popular spanish crispy delicacies, chicken, mushroom, beef and shrimp. Falafel available as a vegan option.
– 1.990 –

Cremoso 

Soft cream made from selected Icelandic cheeses, accompanied with smoked salmon, caviar, red grapes, cherry tomatoes and herbs.
– 2.090 –

Mushroom starter

Variety of pan fried garlic mushrooms with olive oil potato purée, toasted hazelnuts and pickled pearl onion.
– 2.190 –

icelandic lamb

Delicious grilled lamb skewers, served with sautéed couscous and skyr sauce.
– 2.090 –

Goat cheese salad 

Fresh salad with warm beetroots and goat cheese, honey roasted sunflower seeds and the house dressing.
– 2.090 –

Desserts

You can pair a glass of sweet- or sparkling wine with our amazing desserts for only 800 kr. extra.

Apple tatin

Crispy puff pastry, vanilla & lemon custard, caramelized apples.
1.490 –

Baked cheesecake

Baked traditional cheesecake from Basque country, served warm with homemade berry sauce.
1.590 –

Chocolate mousse

Chocolate mousse with crispy caramelized hazelnuts, confited orange, mango coulis and flaky salt.
1.490 –

Tiramisú

Layered dessert with silky mascarpone cream and subtle coffee flavored sponge cake, topped with cocoa.
1.590 –

Kids Dessert

Please ask our waiter for the kid dessert of the day.

Extras

The price for extra sauce is 200 kr.

Information

We offer a good variety of vegan & vegetarian replacements.

Look for the signs:

Always vegan
Always vegetarian
Vegan option
Vegetarian option

Opening hours

Spanish Kitchen
Wednesday - Sunday from 18.00 - 22.00.

Weekend Brunch
We host a Spanish Brunch as a pop up event on some weekends from 12.00 - 15.00. Stay tuned on our social media for brunch news!

Happy Hour
Every day from 16.00 - 18.00

Coffee Shop
Open every day from 13-17 except on Mondays/Tuesdays from 13-22

Bar Opening Hours
Monday - Thursday + Sunday open until 23.00.
Friday - Saturday open until 00.00. 

Contact
Info

Location

Norðurljósavegi 2, 251 Suðurnesjabær, Iceland
View on map

Email

Phone

(+354) 790 7111

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